I hosted a bunch of SF-bound travelers this winter under the auspices of couchsurfing.org and Darryl’s family visit. I saw so many lovely parts of the Bay Area under some gorgeous weather, despite the season (or perhaps because of it?). Plus, there was bread baking training from my baker buddy Ben to add to the mix. Luckily, all my visitors were happy to give my various loaves a fair try. Breadmaking, like hosting, is more art than science, I’ve discovered. With practice comes a kind of grace and ease that makes it all the better.